And Here Are This Weeks Features....
Sept. 6th - Sept. 12th
Daily Lunch Features(Serving 11am-4pm): (Dine-in or Carryout)
Philadelphia Eagles Burger - Each week we will be theming a burger based on the packers upcoming opponent. This weeks hand-pattied 1/2 pound burger is grilled and chopped, then served on a French roll Philly cheese steak style with sauteed onions, green peppers and a Mozzarella cheese sauce. Served with one side. $7.99
Rueben Muffalata - We decided to combine two great sandwiches into one. We start with tender corned beef then add Genoa salami, Swiss cheese, sauerkraut, olive relish & Thousand Island dressing baked on a French roll. Served with one side. $8.99
Guinness Pot Roast Baked Sub - Tender pot roast slow roasted with Guinness beer on a baked French roll with melted Provolone cheese & sauteed mushrooms. Served with Guinness au jus gravy for dipping and one side. $8.99
Tuna and Green Olive Pasta Salad Stuffed Avocados - Avocado peeled & halved, stuffed with a homemade tuna, pasta and green olive salad, dusted with shredded Cheddar & served with fresh baked bread. $8.99
Berry Pecan Salad - A crisp bed of lettuce with turkey, fresh blueberries, Raspberries & Pecans then finished with our homemade Celery Seed dressing.
Served with baked bread. $9.99
Daily Dinner Features(Serving 4pm-9pm or on request during the afternoon): (Dine-in or Carryout) All dinners are always served with soup or salad, potato or vegetable and fresh baked bread.
Lime Chicken Picante - Boneless breast of chicken sautéed with fresh lime, Salsa, yogurt and a hint of Dijon mustard. Served over fettuccini. $15.99
Drunken Chops - Tender 10oz bone-in pork chops grilled with olive oil then baked “Forno” style with melted Mozzarella cheese. Finished with a Micheal Collins Irish Whiskey, Garlic & button mushroom red sauce over fettuccini. One Chop $15.99 Two Chops $19.99
Mahi Mahi Rockefeller - Our flaky Mahi Mahi baked with a spinach garlic & Parmesan cream sauce & seasoned bread crumbs. $19.99
Bourbon Street New York Strip - 16oz New York Strip basted with Jim Beam Bourbon and rubbed with brown sugar for a unique caramelized crust. $25.99
Veal Chop Pontchartrain - 12 oz bone-in Veal chop stuffed with lump blue crab meat broiled and finished with Jumbo Cajun grilled shrimp and a hot pepper Hollandaise sauce on a Cedar Plank with mixed vegetables & Duchess style twice baked potatoes. $29.99
SERVING--All Day Every Day! 11am-9pm(later on weekends)
We have WIFI(Free Wireless Internet Access)
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