And Here Are This Weeks Features....
August 22nd - Aug. 28th
Daily Lunch Features(Serving 11am-4pm): (Dine-in or Carryout)
Tasmanian Chicken Salad - Crisp bed of lettuce with golden brown chicken strips tossed in a Buffalo hot sauce & finished with Cheddar cheese, ripe olives, egg, tomato & your choice of dressing. Served with fresh baked bread. $9.99
South Of The Border Grilled Turkey - Thinly sliced grilled Turkey, Avocado, bean spread & taco seasoned slaw on grilled Texas Wheat bread. Served with one side. $8.99
Green Chile Cheeseburger - Hand-pattied ½ lb gourmet burger done to your liking topped with Grilled green chilies and onions, crispy tortilla chips, Pepperjack cheese, & Chipotle mayo. Served with one side. $7.99
Tuna & Red Bell Pepper Salad Stuffed Avocados- Avocado peeled & halved, stuffed with a Tuna & Red Bell Pepper salad, dusted with shredded Cheddar & served with fresh baked bread. $7.99
Daily Dinner Features(Serving 4pm-9pm or on request during the afternoon): (Dine-in or Carryout) All dinners are always served with soup or salad, potato or vegetable and fresh baked bread.
Summertime Combo - We start you with a piping hot crock of our French onion soup Au Gratin or an Oriental salad complete with Mandarin oranges, water chestnuts, Chinese noodles and special Celery seed dressing. Last but not least our slow roasted prime rib sandwich done to your liking with a side of au jus. $12.99
Cheddar Stuffed Chicken Breast - Boneless breast of chicken stuffed with Cheddar cheese, ham, green peppers & onions. Served golden brown with Risotto and mixed vegetables. $15.99
Sweet Potato Crusted Mahi Mahi With Grand Marnier Cream Sauce - Mahi Mahi baked with a sweet potato crust & finished with a Grand Marnier cream sauce. $19.99
Raspberry Baked Pork Chops - 10oz bone-in pork chops broiled & finished with a warm Raspberry sauce & seasoned bread crumbs. One Chop $15.99 Two Chops $19.99
Stuffed Veal Chop With Bayou Bearnaise Sauce - 12 oz bone-in Veal chop stuffed with a garlic, ripe olive and red pepper dressing, broiled to perfection & served with a Creole Bearnaise sauce on a Cedar Plank with mixed vegetables & Duchess style twice baked potatoes. $24.99
SERVING--All Day Every Day! 11am-9pm(later on weekends)
We have WIFI(Free Wireless Internet Access)
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