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 The Red Ox features Appleton's finest lunch and dinner menus in a casual atmosphere. With only the best cuts of steak, largest seafood selection in the valley, chicken, veal, duck ribs & more, our made-from-scratch entrees and sandwiches are sure to please everyone. We're proud recipients of Fox Cities Magazine's Golden Fork Award for "Best Supper Club".
Preview all of our delicious dishes by browsing the menus on the left!
History
Founded in 1971 on American Drive by Dale & Ginny Simpson, the Red Ox quickly became the place to be for fine food and spirits for young and old alike. Purchased in 1994 by Dale & Ginny's sons Tom and Carey, along with John & Jenny Hayes, the Red Ox was relocated on South Oneida Street after a tremendous fire. Now located in what was once Alex's Crown, the Red Ox continues to offer the very best service, menu, and quality dining in a casual atmosphere.
The Lounge
Ned & Jerry serve up all your favorite cocktails and after dinner drinks! We're pleased to offer a wide variety of spirits not available in most establishments. Click here to visit our virtual Lounge and browse our large beer and spirit list! Stop by to enjoy a relaxing martini in our special Stainless Martini glasses or a glass of wine from our extensive wine list.
Parties & Banquets
The Red Ox is the perfect location for your event, no matter how big or how small! We have put together a wonderful menu of 14 items, including prime rib, for only $16.00-$18.00/person (includes tax & gratuity) or a Family Style Banquet for $13.00-$15.00/person (including tax & gratuity). Read more about the party menu and area at the Red Ox .
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